Citric Acid from Jacob Hooy is a naturel preservative. The natural Acid can be used to add a sour taste to dishes or drinks. Citric Acid can also be used to prevent or remove limescale in household appliances.
Can be used for adding a sour taste to dishes or drinks. You can also add it to jams and marmalades.
Use the dose as mentioned in the recipe.
It can also be used to prevent or move soils, for instance at household appliances.
For decalcifying household appliances: Dissolve 50 grams citric acid to 1-liter water.
Avoid skin and eye contact. When in contact with the eyes: rinse carefully with water for a certain number of minutes.
Always wash your hands after being in contact with this product.
Jacob Hooy & Co BV
1906 ZH Limmen
|Nutritional value per 100 g|
|Nutritional value||Per 100 g|
|Energy||1200 kJ / 300 Kcal|
|Of with saturated||0 g|
|Of with sugar||0 g|